Event profile


The 5th edition of the Beirut Cooking Festival is the only event in Lebanon that offers both trade and consumer opportunities for your business. Communicate your key brand messages and associate yourself with the most prestigious chefs, brands and restaurants during this 3-day event held concurrently with the “Salon du Chocolat”.


The exhibition features entertaining and interactive programs from more than 100 exhibitors, the best celebrity chefs, beverage consultants and lifestyle experts as well as producers, retailers and restaurants. 


Date: 12 – 14 NOVEMBER 2015

Time: 11 am – 8 pm

Venue: Biel


+100 Exhibitors


• Food & beverage
• Organic food
• Small producers
• Artisanal food
• Restaurants
• Accessories and utensils
• Tableware 
• Kitchen equipment: heavy and small
• Services (kitchen courses, chefs at home, websites...)


+10, 000 visitors

Thousands of visitors will flock to the show to indulge in a celebration of fantastic food, drink and the art of cooking.

• The public interested in the art of cooking with medium to high purchasing power

• Food lovers and homemakers


What's Cooking?

Beirut Food Festival brings together a line-up of innovative and interactive programs on cooking, beverage and lifestyle. Take a look at the exciting features we have planned for the 2015 edition.

Chefs’ Theatre Celebrity chefs cooking live and giving their best recipes, advice and tips.


Beverage Theatre Exciting and informative sessions where you can explore the flavors of the world’s greatest beverages.


Olive oil sessions with professional olive oil experts and tasters.


Wine tasting sessions with professional wine makers and experts.


Cookery School Created with the sole intention to teach the participants how to create a masterpiece, celebrity chefs will share gastronomic secrets and shortcuts in a fun and educational environment.


Lifestyle Theatre Exciting and informative sessions with etiquette consultants, designers, florists, foodservice experts and dieticians.


Librairie Gourmande with a wide selection of cookbooks and book signings by famous cooks and authors.


Kids Village offers an enchanting play area and activities including children’s kitchen with cooking session dedicated for kids.



The organizers

Hospitality Services has been organizing HORECA in Beirut since 1993 and also organizes HORECA in Jordan, Kuwait & KSA. Hospitality Services publishes trade publications for the industry including the bi-monthly Hospitality News Magazine, an e-newsletter and the Hospitality and Foodservice Directory for Lebanon, Jordan & Syria every two years. Also in 2011 two new quarterly publications are on board; Taste & Flavors and Lebanon Traveler.